Nutritional Information
| Name of dish | Buttermilk Biscuit | ||
| Ingredients | Enriched flour, Buttermilk, Palm oil or Soybean oil, Baking powder, Sugar, Salt | ||
| Serving size | Each- 2.2 Oz | ||
| Calories | 192 | Calcium | 21 mg |
| Carbohydrates | 22 gm | Sugars | 2.1 gm |
| Protein | 4 gm | Vitamin C | 0 mg |
| Fat | 14 gm | Iron | 1.2 mg |
| Cholesterol | 0 mg | Fiber | 1.1g |
| Sodium | 598mg | ||