Nutritional Information
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| Name of dish | Ranch Vegetable Pasta Salad | ||
| Ingredients | Carrot, Broccoli, Sweet Peas, Rotini,Celery, Red onion, Green pepper, Dressing, Sour cream, Mayonnaise, Garlic powder, Ranch dressing seasoning. | ||
| Serving size | Ounce | ||
| Calories | 57 | Calcium | 14 mg |
| Carbohydrates | 7 gm | Sugars | 0.9 gm |
| Protein | 2 gm | Vitamin C | 4 mg |
| Fat | 3 gm | Iron | 0.9 mg |
| Cholesterol | 3 mg | Fiber | 0.8g |
| Sodium | 171mg | ||