Nutritional Information
| Name of dish | Bacon, Egg & Cheese Biscuit | ||
| Ingredients | Egg, Bacon, American cheese, Butter, Buttermilk Biscuit | ||
| Serving size | 5.6 oz Portion | ||
| Calories | 482 | Calcium | 388 mg |
| Carbohydrates | 30 gm | Sugars | 0.4 gm |
| Protein | 19 gm | Vitamin C | 0 mg |
| Fat | 31 gm | Iron | 2.1 mg |
| Cholesterol | 248 mg | Fiber | 0.9g |
| Sodium | 1476mg | ||