Nutritional Information
| Name of dish | Egg & Cheese Biscuit | ||
| Ingredients | Egg, American cheese, Butter, Buttermilk biscuit | ||
| Serving size | 5.1 oz Portion | ||
| Calories | 398 | Calcium | 386 mg |
| Carbohydrates | 30 gm | Sugars | 0.4 gm |
| Protein | 14 gm | Vitamin C | 0 mg |
| Fat | 24 gm | Iron | 1.9 mg |
| Cholesterol | 231 mg | Fiber | 0.9g |
| Sodium | 1142mg | ||