Nutritional Information

Back to

Name of dish Pork Carbonara
Ingredients Pasta, Pork bacon pieces, Parmesan cheese, Egg, Chablis wine, Half & Half cream, Butter, Olive oil, Garlic, Parsley, Pepper, Kosher salt
Serving size 11.9 oz Portion
Calories 952 Calcium 540 mg
Carbohydrates 62 gm Sugars 2.0 gm
Protein 50 gm Vitamin C 4 mg
Fat 53 gm Iron 5.2 mg
Cholesterol 280 mg Fiber 3.5g
Sodium 2115mg