Nutritional Information
| Name of dish | Shrimp Fried Rice | ||
| Ingredients | Shrimp, Sweet peas, Rice, Green onion, Carrot, Stir fry sauce, Corn oil, Shallots, Lemons, Garlic, Ginger, Shrimp crab boil spice, Iodized salt, Sesame oil | ||
| Serving size | 14.7 oz portion | ||
| Calories | 540 | Calcium | 108 mg |
| Carbohydrates | 68 gm | Sugars | 8.2 gm |
| Protein | 30 gm | Vitamin C | 15 mg |
| Fat | 15 gm | Iron | 9.8 mg |
| Cholesterol | 156 mg | Fiber | 4.9g |
| Sodium | 1228mg | ||