Celebrate the beauty of the fall season and the bountiful harvest of ingredients that abound. Join us at any of our Dining Markets from 5:00 -7:30 p.m. for a special dinner that focuses on fall flavors and ingredients. A favorite of UW Madison students, trust us, this is one meal you won’t want to miss.
Here’s what on the menu:
Soups
- Turkey Wild Rice
- Winter Vegetable
Entrees
- Autumn Chicken
- Pork Tenderloin East Shore
- High Plains Beef Stew
- Wild Rice Stuffed Squash
Sides
- Baked Acorn Squash
- Swiss Chard
- Cranberry Wild Rice
Desserts
- Pumpkin Bar
- Apple Cranberry Pie