A guest shows off a plate of various hors d'oeuvres at a reception.

Hors D’Oeuvres

Printable Menu

Display

Each display is made to serve 50.

Fruit and Cheese Board – $150.00 (vegetarian)
Served with assorted crackers

Charcuterie – $175.00
Served with assorted crackers and baguette

Vegetable Tray – $120.00 (gluten free, vegetarian)
Served with dill dip

Fruit Tray – $150.00 (gluten free, vegetarian)
Served with yogurt dip

Sliced Meat and Cheese Tray – $160.00
Served with assorted crackers

Smoked Salmon Display – $175.00 (dairy free)
Served with assorted crackers and baguette

Mediterranean Antipasto Platter – $175.00
Served with sliced salami, marinated artichokes, fresh mozzarella, roasted peppers, pickled peppers, hummus & tabbouleh, and toasted pita chips

Bruschetta Platter – $135.00 (vegetarian)
Served with tomato basil tapenade, kalamata olive tapenade, artichoke tapenade, avocado salsa, and assorted crackers & baguette

Soft Pretzel Platter – $150.00 (vegetarian)
Served with Wisconsin beer cheese and stone ground mustard

Ceviche – $150.00 (gluten free)
Served with tortilla chips

Shrimp Cocktail – $150.00 (gluten free)
Served with cocktail sauce

Hummus & Tabbouleh Platter – $120.00 (vegan)
Served with pita chips, carrot, and celery sticks

Dips

Each dip serves 50.

Hot Spinach & Artichoke Dip – $125.00 (vegetarian)
Comes with sliced baguette and tortilla chips 

Buffalo Chicken Dip – $125.00 (gluten free)
Comes with celery sticks and tortilla chips

Mexican Corn Dip – $125.00 (gluten free, vegan)
Served with tortilla chips

Hot

Four dozen minimum.

Glazed Chicken Kabob – $30.00 a dozen (gluten free, dairy free)

Beef Satay – $32.00 a dozen (gluten free, dairy free)
served with szechuan sauce

Steamed Thai Pot Stickers – $24.00 a dozen (vegan)
served with soy dipping sauce

Meatballs – $20.00 a dozen
Choose from: BBQ (gluten free, dairy free), Marinara (gluten free, dairy free), Bourbon Whiskey BBQ (gluten free, dairy free), Sweet Chili (dairy free)

Spanakopita – $19.00 a dozen (vegetarian)

Crab Cakes – $28.00 a dozen 
served with dijon thyme aioli

Mini Reuben – $24.00 a dozen

Mac and Cheese Bites – $22.00 a dozen (vegetarian)
served with pepper jelly

Raspberry & Brie Phyllo Bites – $34.00 a dozen (vegetarian)

Wings – $3.00 per person (3 oz portion per person)
Choose from: Hot, BBQ (gluten free, dairy free), Bourbon Whiskey BBQ (gluten free, dairy free), Sweet Thai Chili (dairy free)

Sliders – $33.00 a dozen

Four dozen per flavor minimum

  • Falafel with Grilled Pineapple & Asian Slaw (vegan)
  • Cheeseburger with Fancy Sauce
  • Pulled Pork with Slaw & Onion Tanglers
  • Brat with Sauerkraut (dairy free)

Ratatouille Tarts – $24.00 a dozen (vegetarian)

Vegetable Samosa – $20.00 a dozen (vegan)

Spring Rolls – $22.00 a dozen (vegan)
served with sweet chili sauce

Chicken Cordon Bleu Bites – $22.00 a dozen

Three Cheese Arancini – $22.00 a dozen
served with chipotle aioli

Italian Flatbread – $12.00 each (serves 5)
served with sliced salami, artichoke hearts, red onion, italian seasonings, mozzarella cheese, and crushed red pepper

Butternut Squash Flatbread – $10.00 each (serves 5) (vegetarian)
served with butternut squash puree, diced butternut squash, caramelized onion, roasted red pepper, goat cheese, balsamic glaze, and toasted pepitas

Cold

Four dozen minimum

Vegetable Skewer – $24.00 a dozen (gluten free, vegan)
with grilled tomato, onion, carrot, zucchini, and yellow squash

Fruit Skewer – $24.00 a dozen  (gluten free, vegan)

Antipasto Skewer – $25.00 a dozen (gluten free)
with salami, marinated mozzarella, artichoke, pepperoncini, cherry tomato, and balsamic glaze

Sausage and Pretzel Skewer – $25.00 a dozen
with cheese and honey mustard drizzle

Silver Dollar Sandwiches – $30.00 a dozen

  • Baked Ham and Swiss
  • Turkey and Cheddar
  • Roast Beef and Boursin
  • Boursin Cheese and Cucumber (vegetarian)

Avocado Deviled Eggs – $24.00 a dozen (vegetarian)

Chicken Salad Tartlet – $24.00 a dozen (vegetarian)
with craisins and walnuts

Avocado Crostini – $24.00 a dozen (vegetarian)
with avocado puree, corn, queso fresca, dried tomato, and black beans

Roasted Vegetable Crostini – $22.00 a dozen (vegetarian)
with boursin and roasted vegetables

BLT Crostini – $24.00 a dozen
with bacon, lettuce, tomato, and garlic aioli

Apple and Pear Tartlet – $24.00 a dozen (vegetarian)