A close up of a chicken taco.


Printable Menu

Three stations are recommended to make a dinner entrée meal. Each portion is a reception sized portion per guest. Two stations are recommended for lunch. Each station has a 40 person minimum.

Street Taco Station – $12 per person

  • Choose Two:
    Sliced Grilled Marinated Chicken (gluten free, dairy free), Sliced Grilled Marinated Beef (gluten free, dairy free), or Chipotle Shrimp
  • Black Beans (gluten free, vegan)
  • Cilantro (gluten free, vegan)
  • Shredded Cheese (gluten free, vegetarian)
  • Cilantro Infused Rice (gluten free, vegan)
  • Salsa Verde (gluten free, vegan)
  • Sour Cream (gluten free, vegetarian)
  • Jalapeños (gluten free, vegan)
  • Lettuce (gluten free, vegan)
  • Diced Tomatoes (gluten free, vegan)
  • 4’’ Flour Tortillas (vegan)
  • 4” Corn Tortillas (gluten free, vegan)

Mac & Cheese or Mashed Potato Bar – $10 per person

  • Mac & Cheese or Mashed Potatoes (vegetarian)
  • Shredded Cheese (gluten free, vegetarian)
  • Bacon (gluten free, dairy free)
  • Sour Cream (gluten free, vegetarian)
  • Chopped Chives (gluten free, vegan)
  • Chopped Broccoli Florets (gluten free, vegan)
  • Fried Coin Jalapeños (vegetarian)
  • Sautéed Mushrooms & Onions (vegetarian, gluten free)
  • Whipped Butter (vegetarian, gluten free)

BBQ Station – $14 per person

  • Coleslaw or Potato Salad Shooters (gluten free, vegetarian)
  • Mini Cornbread Bites with Whipped Jalapeño Butter (vegetarian)
  • BBQ Bacon Wrapped Shrimp (gluten free)
  • Mini Biscuits (vegetarian)
  • Pulled Pork (gluten free)
  • Pulled Jackfruit (gluten free, vegan)
  • BBQ Sauce Trio and Sliced Pickles (vegetarian, gluten free)

Brunch Station – $14 per person

  • Assorted Danish & Muffins (vegetarian)
  • Fresh Sliced Fruit (gluten free, vegetarian)
  • Oatmeal Bar (gluten free, vegan)
    Includes: brown sugar, dried cranberries, chocolate hazelnut spread, and toasted almonds
  • Assorted Mini Quiche
  • Smoked Salmon on a Bagel with Cream Cheese and Dill

Tailgate Station – $15 per person

  • Potato Salad Shooters (gluten free, vegetarian)
  • Mexican Corn Dip with Tortilla Chips or Southwest Taco Dip with Tortilla Chips (gluten free, vegetarian)
  • Soft Pretzel Sticks (vegetarian)
  • Mini Brats with Pickled Kimchi Slaw (gluten free)
  • Cheeseburger Sliders
  • Spicy Brown Mustard (vegan)
  • Beer Cheese (vegetarian)

Korean BBQ Station – $16 per person

  • Lettuce Wraps (gluten free, vegan)
  • Wonton Chips (vegetarian)
  • Bulgogi Beef (gluten free, dairy free)
  • Spicy Bulgogi Chicken (gluten free, dairy free)
  • Grilled Portabello Mushroom (gluten free, vegan)
  • Sweet Chili Sauce (vegetarian, gluten free, dairy free)
  • Pickled Vegetables (gluten free, vegan)
  • Korean BBQ Sauce (vegetarian, gluten free, dairy free)

Donut Station – $7 per person

  • Cake Donuts (vegetarian)
  • Vanilla and Chocolate Icing (vegetarian)
  • Nuts (gluten free, vegan, nut allergy)
  • Rainbow Sprinkles (gluten free, vegetarian)
  • Coconut (gluten free, vegan)
  • Bacon Bits (gluten free, dairy free)
  • Chopped Candy Pieces (vegetarian)

All menu items are subject to availability. Housing Catering has the right to substitute menu items and products given availability.