Three stations are recommended to make a dinner entrée meal. Each portion is a reception sized portion per guest. Two stations are recommended for lunch. Each station has a 40 person minimum.
Street Taco Station – $12 per person
- Choose Two:
Sliced Grilled Marinated Chicken (gluten free, dairy free), Sliced Grilled Marinated Beef (gluten free, dairy free), or Chipotle Shrimp - Black Beans (gluten free, vegan)
- Cilantro (gluten free, vegan)
- Shredded Cheese (gluten free, vegetarian)
- Cilantro Infused Rice (gluten free, vegan)
- Fire Roasted Salsa (gluten free, vegan)
- Sour Cream (gluten free, vegetarian)
- Jalapeños (gluten free, vegan)
- Lettuce (gluten free, vegan)
- Diced Tomatoes (gluten free, vegan)
- 4’’ Flour Tortillas (vegan)
- 4” Corn Tortillas (gluten free, vegan)
Mac & Cheese or Mashed Potato Bar – $10 per person
- Mac & Cheese or Mashed Potatoes (vegetarian)
- Shredded Cheese (gluten free, vegetarian)
- Bacon (gluten free, dairy free)
- Sour Cream (gluten free, vegetarian)
- Chopped Chives (gluten free, vegan)
- Chopped Broccoli Florets (gluten free, vegan)
- Fried Coin Jalapeños (vegetarian)
- Sautéed Mushrooms & Onions (vegetarian, gluten free)
- Whipped Butter (vegetarian, gluten free)
BBQ Station – $14 per person
- Coleslaw or Potato Salad Shooters (gluten free, vegetarian)
- Mini Cornbread Bites with Whipped Jalapeño Butter (vegetarian)
- BBQ Bacon Wrapped Shrimp (gluten free)
- Mini Biscuits (vegetarian)
- Pulled Pork (gluten free)
- Pulled Jackfruit (gluten free, vegan)
- BBQ Sauce Trio and Sliced Pickles (vegetarian, gluten free)
Brunch Station – $14 per person
- Assorted Pastries & Bagels (vegetarian)
- Fresh Sliced Fruit (gluten free, vegetarian)
- Oatmeal Bar (gluten free, vegan)
Includes: brown sugar, dried cranberries, chocolate hazelnut spread, and toasted almonds - Assorted Mini Quiche
- Smoked Salmon on a Bagel with Cream Cheese and Dill
Tailgate Station – $15 per person
- Potato Salad Shooters (gluten free, vegetarian)
- Mexican Corn Dip with Tortilla Chips or Southwest Taco Dip with Tortilla Chips (gluten free, vegetarian)
- Soft Pretzel Sticks (vegetarian)
- Mini Brats with Pickled Kimchi Slaw (gluten free)
- Cheeseburger Sliders
- Spicy Brown Mustard (vegan)
- Beer Cheese (vegetarian)
Korean BBQ Station – $16 per person
- Lettuce Wraps (gluten free, vegan)
- Wonton Chips (vegetarian)
- Bulgogi Beef (gluten free, dairy free)
- Spicy Bulgogi Chicken (gluten free, dairy free)
- Grilled Portabello Mushroom (gluten free, vegan)
- Sweet Chili Sauce (vegetarian, gluten free, dairy free)
- Pickled Vegetables (gluten free, vegan)
- Korean BBQ Sauce (vegetarian, gluten free, dairy free)
Donut Station – $7 per person
- Cake Donuts (vegetarian)
- Vanilla and Chocolate Icing (vegetarian)
- Nuts (gluten free, vegan, nut allergy)
- Rainbow Sprinkles (gluten free, vegetarian)
- Coconut (gluten free, vegan)
- Bacon Bits (gluten free, dairy free)
- Chopped Candy Pieces (vegetarian)