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Chef’s Table: Winter Thaw
February 14 @ 6:00 pm - 8:00 pm
Warm up this winter season with a spicy and delicious four-course meal prepared right in front of you by Chef Kris Eckles from Gordon Avenue Market! Chef Kris will delight you with cooking techniques, stories about recipes, and much more. This is a must attend event for any foodie or lover of gourmet cuisine.
Here’s what’s included:
- First Course: Spiced Fava Bean Soup with Rice and Tomatoes
- Second Course: Spiced Roasted Chickpeas
- Third Course: Tamarind Glazed Pork Chops with Ras el Hanout Roasted Cauliflower
- Fourth Course: Allspice Bundt Cake and Spanish Hot Chocolate
Reserve your spot today for $12.95 a person. Space is limited to 24 people, so don’t wait to reserve your spot!