Our Dining Staff

Central Dining Office

Peter Testory

Director of Dining and Culinary Services

Patrick Pawelski

Assistant Director - Operations

Paul Sprunger

Executive Chef

Angela Erickson

Assistant Director - Purchasing

Phil Walter

Unit Chef - Rheta's Market

Paige Ermer

Assistant Director - Catering

Rebecca Elliott-Nickel

Food Data Systems Administrator

Malorie Garbe

Sustainability Coordinator

Unit Managers

Jennifer Powers

Unit Manager - Carson's Market

Mark Gauthier

Unit Manager - Starbucks

Greg Heintz

Unit Manager - Four Lakes Market

Joe Mehring

Unit Manager - Rheta's Market

Unit Chefs

Kris Eckles

Unit Chef - Gordon Avenue Market

Kevin Hoblit

Unit Chef - Liz's Market

Kevin Kontny

Unit Chef - Four Lakes Market

Gary Ness

Unit Chef - Carson's Market

Phil Walter

Unit Chef - Rheta's Market