University of Wisconsin–Madison

Seafood Celebration

Seafood Celebration dining event digital design with date, time, and other related graphics
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Rheta's Market

Seafood Celebration dining event digital design with date, time, and other related graphics

Seas the Flavor

We’re bringing the ocean to Rheta’s Market! Make waves at our Seafood Celebration dinner on Wednesday, February 18 featuring a variety of fresh, flavorful dishes and crispy coastal favorites.

Catch of the Day (and Night):

  • 1849: Rosemary Grilled Salmon Salad
  • Bouna Cucina: Cod Grilled Brushchetta
  • Global Kitchen: Mahi Mahi Coconut Thai Curry, Shrimp Tandoori
  • Que Rico: Tilapia Veracruz
  • Fired Up: Fried Calamari, Fried Clams, Fish/chips basket